• IEC Registered Exporter
  • Spice Board RCMC
  • FSSAI Licensed
Sangli Turmeric (GI-Tagged) Rajapuri Variety Fine Ground

Turmeric Powder

Curcuma longa · HS Code 0910 30
Sangli Turmeric (GI-Tagged) Rajapuri Variety Fine Ground

Turmeric Powder

Curcuma longa · HS Code 0910 30
Sangli Turmeric (GI-Tagged, Rajapuri Variety), finely ground to a 150–200 mesh. Naturally yellow-orange, with 2–4% curcumin and no added starch or fillers.
Request a sample — 1 kg by DHL courier, free for serious enquiries.
Sangli Turmeric GI
India's largest turmeric market
150 – 200 mesh
No added starch or fillers
Trial LCL from 1 MT
For first-time buyers
NABL batch report
Curcumin, moisture, aflatoxin

At a glance

ProductTurmeric Powder, fine ground
Grade / varietyRajapuri
Botanical nameCurcuma longa
OriginSangli District, Maharashtra
HS code0910 30
Packing25 kg PE-lined PP bag
Shelf life18 months from packing date
Port of loadingJNPT, Nhava Sheva

Quick reference

Trial order From 1 MT
Full container 18 – 20 MT
Mesh size 150 – 200
Shelf life 18 months

Certifications

  • Spice Board RCMC
  • FSSAI export licence
  • Phytosanitary, per shipment
  • HALAL for GCC markets

Order Quantity

Full container

18 – 20 MT

Per product, one variety filling the container
Basket FCL

6 + 6 + 6 MT

Turmeric, red chilli and coriander in one container

Specification

Physical & Chemical Specifications

Curcumin content 2% – 4%
Moisture 7% – 10%
Mesh size 150 – 200
Foreign matter Nil
Total ash ≤ 8%
Acid insoluble ash ≤ 2%
Added starch / fillers None
Colour Natural yellow-orange

Microbiological & contaminant

Total plate count ≤ 10⁶ cfu/g
Yeast & mould ≤ 10⁴ cfu/g
E. coli Absent / ≤10 cfu/g
Salmonella Absent in 25g
Pesticide MRL Within Codex Alimentarius / destination market MRL limits
Heavy Metals (Pb, As, Cd, Hg) Within Codex / destination market limits

NABL-accredited lab report

Curcumin percentage, moisture, and aflatoxin, tested batch by batch. For buyers in the UAE and Saudi Arabia this is the document that settles the decision.

Packaging and marking

Standard export pack

25 kg PE-lined PP bag. Custom weights available on request; 50 kg option on request.

Export marking

Product, batch or lot number, manufacturing date, net weight and country of origin on every bag.

Storage and shelf life

Up to 18 months from the packing date, stored cool and dry in a sealed moisture-barrier bag.

Documents

Issued with the consignment

  • Commercial invoice
  • Packing list
  • Bill of Lading
  • Certificate of Origin
  • Phytosanitary certificate
  • Batch-wise NABL certificate of analysis

Provided on request

  • HALAL certificate — IFANCA or JAKIM recognised body
  • Spice Board RCMC copy
  • FSSAI export licence copy
  • IEC registration copy

Destination market compliance

Market Certification Contaminant standard Documents
GCC — UAE & Saudi HALAL mandatory, ESMA / SFDA recognised Aflatoxin aligned to GSO and Codex CoO · Halal · CoA · Phyto
United Kingdom HALAL available on request UK contaminant limits, UK MRL regime Phyto · CoA · CoO
Malaysia JAKIM-recognised HALAL on request Codex CXS 193 general standard CoO · CoA · Phyto

Downloads

One specification sheet for this product, plus the certificates a buyer checks.
Turmeric Powder spec sheet
Download
NABL lab report
Download
HALAL certificate
Download
Compliance pack
Download

Want to add Red Chilli or Coriander to this order?

One FCL, three products. 6 MT turmeric, 6 MT red chilli and 6 MT coriander in a single container.

Request a CIF Jebel Ali price

Or ask for a 1 kg sample by DHL courier — free for serious enquiries.